It's hard to believe that a year-round besieged by tourists Podhale after the end of last year was the first brewery restaurant. Owner invested it, although not in Zakopane, red hot buffet mk but barely 20km away from the highland Mecca Nowy Targ, it seems reasonable location. Specifically - "Obsc" is located in the village of Szaflary, bordering on Nowy Targ, the first building on the left for outside the city gates of the city. By the position of the Zakopianka conspicuous, to the center of Nowy Targ are there only three crops a medium-sized cat, and of property tax in Szaflary is probably lower than in the city. In terms of investment thinking can only nod approvingly. The building itself is in the style of a large guesthouse highland. From the outside, it means so steep roofs and a lot of wood, and more wood inside. Ambiente is pleasing to the eye, light wood walls and furniture blend well with the stone floor. The interior decor restaurant that long wooden benches red hot buffet mk and wooden accents highland red hot buffet mk trinkets, including red hot buffet mk misleading wooden casks, which are enclosed beer taps. At the entrance is also a stage for the band and wooden red hot buffet mk parquet floor, where the day when no concert is full of toys for children. I mentioned concerts in the basement "brouhaha" is additionally bowling and judging by the distribution of events, a lot of the blowout happens. Indeed, thoughtful investment, broad-based. The restaurant does spatial impression and nice to be sitting in it. Near the entrance is the position of a pizzeria, quite in depth is the bar, behind which is located the company Kaspar Schulz brewhouse. Television is also, but fortunately very small, and the corner of the room, so it catches the eye and do not mind.
What surprised me - the prices are moderate considering the location of the brewery. Pizza with a cross section 45cm, suffice quietly for 3 people, red hot buffet mk it costs around 20-28zł and meat dish can be purchased in a range 15-20zł. Although not for food; one for beers to chose brouhaha, however, did not neglect to order korbacików, or threads cheese, some Polish stores sold under the name "dreadlocks red hot buffet mk cheese" (tasty!), Which is one of the brighter examples of unexplored paths followed by step masters of marketing. The menu korbaciki found under the heading "pasta highlander" and got it to heat with thyme and garlic, along with salad and garlic jam, which is very well komponowało, although usually not a fan of sweet additions for specific dishes. The dish was very tasty, although of course saddened as I got them and I felt garlic. This meant in fact that the plate must wait a tasting of all five beers that after consuming even the Turkish dose of garlic would be meaningless.
For the brouhaha went on Saturday forenoon. There were people at less than half the room and throughout the coming new. Kelnerstwo in regional costumes in the person red hot buffet mk of three girls and one waiter was in any case very hectic, which is the movement in interest, which is of great importance - with 5 beers on offer, red hot buffet mk it is important to have fresh, what is sometimes difficult at higher stagnation. red hot buffet mk The attendant red hot buffet mk told us the waiter learned Polish, although cooler would be if dialect toasting - but then could probably little ludziów with stolycy poobrażać. The waiter was impressive naturszczyka, was very direct in manner, which, however, red hot buffet mk fit the highland pub. Pretty soon became intrigued with my notes and assessments they exhibited local beers. Seeing probably the dish with garlic while drinking remained intact, offered me a couple of slices red hot buffet mk of homemade bread to chew. Multi-grain, with whole hazelnuts, an additional advantage brouhaha.
Menu beers are immortal standard Polish breweries restaurant red hot buffet mk (bright, wheat and dark), but enriched by March and seasonal, which at the time of our visit it was clear honey. I wish I koźlak red hot buffet mk or - even taking into account the name of the pub has even imposed - smoked.
At the time when it was brought to the table, foam unfortunately for light golden, cloudy beverage almost was not. Odor faint, red hot buffet mk Chlebowo-Malt red hot buffet mk for zero chmielowości, which, however, is compensated for compo- nut-mudslide. Beer is a low-saturated and unfortunately watery skonstatowałem with some sadness, because the composition itself with Chlebowo-fistaszkowo-gently honeyed finish and medium intense, and so contrary to my fears quite specific bitterness is successful. But unfortunately the beer definitely red hot buffet mk lacking body and flavor presence in the front parts of the paragraph.
As the first beer I waited around 10 minutes, Wheat ordered immediately after the bright erected in front of me on the table. No Wheat and waited ... 10 seconds, so this time it had to wait until I'm done with the clear. Aroma unfortunately even more negligible than in
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